Description
Cocoa is praised for being an immune booster. Why not amp that up by making it at home with additional herbs? The below adds depth and flavor profile to your next cup of hot coffee.
Check out our recipes for homemade nut milk and homemade herbal marshmallows
Ingredients
| Amount | Measurement | Ingredient |
| 3 | tbsp | Organic, raw cocoa powder |
| 2 | tsp | Ground fenugreek powder (optional) |
| 1/2 | tbsp | Diced ginger root |
| 2 | tbsp | Astragalus root |
| 3 | c | High-quality slightly alkaline water |
| 2 | c | Milk or cream of choice |
| 1/2 | tsp | Vanilla extract |
| Raw honey to taste | ||
| Homemade marshmallows |
Instructions
- Boil the first six ingredients for 12-15 minutes.
- Strain out the herbs.
- Add milk and sweetener. Return to a low heat for about 10 minutes.
- Adjust sweetness as desired.
- Top with marshmallows and enjoy!
